Menus

Sourdough Focaccia 8

cultured butter • sorrel $3

bagna cauda • herbs $4
Oyster and Sorrels 4.5ea

asian pear • sorrel ice • rose vinegar
Squash Blossom Fritta 4.5ea

morel • ricotta salata • red pepper jelly
Yellow Tomato Soup 10

burrata • saffron • summer squash
Bluefin Tuna Crudo 25

serpent cucumber • coriander • black olive
Beef Tartare 23

pickled ramp • smoked almond • seeded tuile
Duck Liver Terrine 24

quince mostarda • briôche • sour cherry

Cavatelli 19

lobster mushroom • basil • pole beans
Casarecce 22

wild mushroom • burrata • 30 year balsamico
Marubini 24

eggplant • guanciale • sultana • basil
Gnocchi 24

sweet corn • chanterelle • huitlacoche
Acquerello Carnaroli Risotto 34

frutti di mare • lime • artichoke
Farro Verde 25

sweet corn • summer squash • green olive • cherry tomato juice
Black Cod 34

pole bean • okra • petite corn
Squab 38

black garlic • spring onion • chewy beets
Wagyu Zabuton 45

smoked arrowhead cabbage • celtuce • morel

Sourdough Focaccia

cultured butter • sorrel
Shima Aji

melon • finger lime • kelp broth
Tortelli in Brodo

sweet corn • lobster mushroom • pecorino • (black truffle option)
Lasagna

braised wagyu • chestnut • morel
Dry-Aged Duck

sour cherry • corn pudding • tokyo turnip
A5 Wagyu Rib Cap (main course supplement)

sunburst squash • celtuce • potato
Strawberry & Cassis

black pepper honey cake • cardamom • almond

Chocolate & Espresso

graham • marshmallow • blended scotch
Porcini Semifreddo

cherry compote • honey comb • orange powder
Rhubarb & Pistachio Cake

bavarian cream • strawberry jam • elderflower
Peaches & Cream

peach ice cream • lemon anglaise • walnut maple streusel

Ruge, Glera, Prosecco 12/45

Veneto, Italy '16
Serol, Gamay Rosé ‘Turbullent' 15/60

Loire, France '16
Laherte, Pinot Meunier Blend Brut Ultradition 22/90

Champagne, France NV
Onward, Malvasia 65

Suisun, California '16
Las Jaras, Carignan Rosé 95

Mendocino, California '16
Hure Freres, Pinot Noir Bend 'L'Instantanee' 150

Champagne, France NV
Flavien Nowack, Chardonnay, 'La Tuilerie', Extra Brut 165

Champagne, France '13
Ulysse Collin, Pinot Noir, 'Les Maillons' 215

Champagne, France NV

Le Sot de l'Ange, Melon, 'La Boutanche' 13/50

Loire, France '16
En Cavale, Sauvignon Blanc, 14/55

Contra Costa, California '18
Pithon - Paille, Chenin Blanc 'Mozaik' 65

Anjou, Loire, France '16
La Mesma, Cortese, 'Indi' 70

Gavi, Piemonte, Italy '17
Luis Rodriguez, Treixadura 'Os Pasás' 80

Ribeiro, Galicia, Spain '15
Ostertag, Riesling 'Clos Mathis' 105

Alsace, France '16
Gerard Boulay, Sauvignon Blanc, 'Clos Beaujeu' 125

Sancerre, Loire, France '17

Alberto Nanciares, Albariño 'Dandelion' 14/55

Rias Biaxas, Spain '16
Brovia, Arneis 16/65

Roero, Piemonte, Italy '17
Feuillet, Petite Arvine 75

Valle D'Aosta, Italy '16
Martha Stoumen, Colombard Blend 'Honeymoon' 85

California '16
Clos Ste Magdeleine, Marsanne Blend, 'Bel-Arme' 115

Cassis, France '15
Chateau de Beru, Chardonnay, 'Clos Béru' 175

Chablis, France '15

Two Shepherds, Trousseau Gris 13/50

Russian River Valley, Sonoma, California '15
Scribe Chardonnay 55

Carneros, Sonoma, California '15
Lioco Chardonnay 16/65

Estero, Sonoma Coast, California '17
Arbe Garbe, Malvasia Blend 75

Sonoma, California '16
Viola, Catarratto, 'Le Mie Origini' 85

Sicily, Italy '17
Tempier, Clairette Blend 110

Bandol, Provence, France '17
Antoine Jobard, Chardonnay, Meursault 405

Genevieres 1er Cru, Burgundy, France '16

Fort Point, 'KSA' Kolsch Style Ale 6

San Francisco, CA, 12oz
Golden Road, 'Point the Way,' IPA 6

Los Angeles, CA, 12oz
Faction Brewing Co. Pale Ale 8

Alameda, CA, 16oz
Ninkasi 'Vanilla Oatis,' Oatmeal Stout 7

Eugene, OR, 12oz
Unibroue 'Ephemere,' White Apple Ale 10

Quebec, Canada, 12oz
Unibroue, 'La Fin du Monde,' Tripel 10

Quebec, Canada, 12oz

Farmstrong, Zinfandel Rosé, 'Field Rosé' 45

Mendocino, California '16
Zlatin Otok, Plavac Mali 45

Hvar, Dalmatia, Croatia '16
La Ferme Rouge, Cinsault Rosé, 'Le Gris' 13/50

Zaer, Morocco '17
Pojer e Sandri, Rotberger Rosato 50

Trentino, Italy '16
TBD, Carignan Rosé 65

Mendocino, California '17
Gerard Boulay, Pinot Noir Rosé, Sancerre 70

Sancerre, Loire, France '17
Robert Sinskey, Pinot Noir Rosé, 'Vin Gris' 80

Carneros, Napa, California '17

Pithon Paille, Grolleau, 'Grololo' 13/50

Loire Valley, France '18
Raft, Sangiovese, 'Nessere' 14/55

Butte County, CA '17
Subject to Change, Field Blend, 'Sleepless Nights' 65

Mendocino, California '18
Vina Somoza, Mencia Blend, 'XVIII' 70

Valdeorras, Galicia, Spain '16
Jean Foillard, Gamay, 'Cote de Py', Morgon 110

Beaujolais, France '17
Big Table Farm, Pinot Noir 125

Willamette Valley, OR '17
Radio Couteau, Pinot Noir, 'Terra Neuma' 185

Sonoma Coast, CA '13
Meo-Camuzet, Pinot Noir 325

Vosne-Rominee, Burgundy, France '16

Gostolai, Cannonau, 'Frutos' 13/50

Sardegna, Italy '15
Claire Hill, Mourvedre, 'Del Barba' 14/55

Contra Costa, California '17
Cruse, Valeigue Blend, 'Monkey Jacket' 60

North Coast, CA '17
Marquiliani, Sciaccarellu Blend 70

Ile de Beaute, Corsica, France '17
Las Jaras, Carignan, 'Chloe' 85

Mendocino, California '17
Barbacan, Nebbiolo, 'Pizamej' 115

Valtellina, Lombardia, Italy '16
Vieux Telegraphe, Grenache Blend, 'LaCrau' 195

Chateauneuf-du-Pape, France '16
Brovia, Nebbiolo, 'Villero,' Barolo 225

Piemonte, Italy '12

Domaine Des 2 Anes, Carignan Blend 14/55

Corbieres, Languedoc-Roussillon, France '17
Sorrel, Syrah, 'Coastview' 15/60

Monterey, CA '16
Viola, Nero d'Avola, 'Note di Rosso' 70

Sicily, Italy '17
Stirm, Zinfandel, 'Wirz' 85

Cienega Valley, Central Coast, California '17
Caparsa, Sangiovese, 'Caparsina,' Chianti Classico Riserva 95

Tuscany, Italy '11
Trosset de Porrera, Carignan Blend, 'Vi de Vila' 160

Priorat, Spain '12
Caymus, Cabernet Sauvignon, '40th Anniversary' 250

Napa, CA '12
Chateau le Puy, Merlot Blend, 'Barthelemy' 445

St. Emilion, Bordeaux, France '10

Sorrel Old Fashioned

Cardamaro, Tawny Port, Smoke
3-2-1

Cocchi Rosa, Pineapple Shrub, Quinquina, Prosecco
Shaman

Cap Course Rouge, Habañero, Passion Fruit
Day Tripper

Tarragon & Sorrel, Lemon, Comoz Blanc
Corkage $35/750ml. Limit 4 btls. One for one.