The Seasonal Tasting Menu is an eight course, two and a half hour experience.
5% SF Mandate added to all checks.
Seasonal beverage pairing option for $105.
Premium beverage pairing option for $225.
Zero Proof beverage pairing option for $105.
Fall 2026
$195
Snacks
Buñuelo
ikura • dill • everything bagel seasoning
Madai
tapioca • jicama • puntarelle
Pumpkin
brillart-savarin • chestnut • vin jaune
Monterey Bay Squid
cauliflower • buddah's hand • succulents
Matsutake
oxtail • rosemary • smoked soy
SF Black Cod
vadouvon • heirloom carrots • hoja santa
Quince
lemon thyme • chamomile • honey
In Addition
Oyster
green tomato • shiso • wood sorrel
$5.50
Sunchoke Basque Cheesecake
osetra caviar
$42
Rye Gnocchi
alba white truffle • celeriac • walnut
$68
Millbrook Venison
blackberries • port • wild mushrooms
$56
Dry Aged Duck
honey • fennel
Half$68
Whole$135
Our 5 Course Menu showcases the highlights of Sorrel's seasonal creations.
5% SF Mandate added to all checks.
Seasonal beverage pairing option for $75.
Premium beverage pairing option for $155.
Zero Proof beverage pairing option for $75.
Fall 2026
$125
Buñuelo
ikura • dill • everything bagel seasoning
Madai
tapioca • jicama • puntarelle
Pumpkin
brillart-savarin • chestnut • vin jaune
SF Black Cod
vadouvon • heirloom carrots • hoja santa
Quince
lemon thyme • chamomile • honey
In Addition
Oyster
green tomato • shiso • wood sorrel
$5.50
Sunchoke Basque Cheesecake
osetra caviar
$42
Rye Gnocchi
alba white truffle • celeriac • walnut
$68
Millbrook Venison
blackberries • port • wild mushrooms
$56
Dry Aged Duck
honey • fennel
Half$68
Whole$135
Our eight bar seats are available on a first-come first-served basis during regular business hours from 5PM - 9PM Wednesday through Sunday for à la carte offerings and low-ABV cocktails.
